Supplying Kitchen Equipment to Schools and Hotels: What Products Are Ideal?

First of all, for schools, they usually need a large number of kitchen equipment to meet the dining needs of students and employees. Among them, basic kitchen equipment such as gas stoves, stoves, ovens, etc. are indispensable. In addition, schools also need a large number of tableware, dining carts, lockers and other equipment to ensure the storage and distribution of food. For schools, safety and hygiene are the primary considerations, so suppliers should choose products that meet relevant standards to ensure food safety and student health.